Learn the principles of cake production and decoration techniques. Discuss proper ingredients, mixing methods, and preparation of quality baked goods for special occasions. Lab fee $240. Prerequisite: HRM 124 and HRM 119 or permission of the Director of the HCAT Institute. Note: Students must provide the required uniform and knife kit.
Term: Spring 2025
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: Varies
Time: 12:00PM to 1:00PM
Start Date: 01/28/2025
End Date: 05/18/2025
Location: Arnold Campus
Room: Varies
Instructor: Melissa H Hawkins (Subject to change)
Class Size: 14 - Only a few seats left!
Section Info: This section meets in-person from 1-5pm on main campus in Humanities on Tuesday, 12 pm to 1 pm for lecture, 1-5pm for lab. Note: Student must provide the required uniform, knife kit and pastry add-on kit.